Vietnamese Banh Cuon

I’ve made this once at home. It was pretty difficult. I think I’ll stick to buying this one at the grocery store.

It reminds me of home. I love eating this with cha and fried dried onion pieces and nuoc cham. 

It’s made with pork and mushrooms with a rice wrapper. I remember my mom always buying this in bulk for her parties. I miss those days when my parents use to throw parties. The food was so yummy. I didn’t know how lucky I was back then. 

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